Archive for August 14, 2013
Baking some Meringues for tonights dessert, “Eton Mess” Recipe follows
24 Organic Egg Whites
4 Cups Organic Sugar
4 Cupd Powered Sugar
Whip to Stiff Peaks
24 Organic Egg Whites
4 Cups Organic Sugar
4 Cupd Powered Sugar
Whip to Stiff Peaks